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L-TYROSINE EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

L-Tyrosine is a precursor for dopamine and norepinephrine, which may help to promote weight loss through increased body activity and thermogenesis and decreased appetite.
Tyrosine (aka 4-hydroxyphenylalanine) is a non-essential amino acid used in the synthesis of certain neurotransmitters including dopamine, norepinephrine and epinephrine, as well as thyroid hormones thyroxine and triiodothyronine (Rosebrough 1994).

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YELLOW PILL INGREDIENTS

The ‘yellow’ ingredients: Banaba leaf extract, Bilberry fruit extract, Bitter melon fruit extract, Cinnamon bark extract, Chromium, Fenugreek seed extract, Gymnema Sylvestre leaf extract, Jambolan fruit extract, Pterocarpus marsupium bark extract, Tinospora Cordifolia leaf extract, Vanadyl sulfate, and Zinc.

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supplements

MAGNESIUM EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Magnesium supplementation in obese patients promotes weight loss and prevents complications of weight-loss regimens. 
Magnesium supplementation reduces cravings as a result of improved glucose control and increased synthesis and sensitivity of serotonin. 
Decreased magnesium levels increase the risk of diabetes. In contrast, magnesium supplementation in diabetic patients decreases fasting plasma glucose, HbA1c, and weight and therefore helps to control diabetes.

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COFFEA ARABICA EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Coffea Arabica reduces body weight (by 2.5 kg to 8 kg (5.5 lbs to 17.6 lbs)), BMI (by 2.9), and body fat (by 4.5%) through inhibiting fat absorption and activating fat metabolism.
Coffea Arabica reduces insulin resistance and glucose absorption, lowering blood glucose levels and controlling insulin spikes in diabetics.

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CITRUS AURANTIUM EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Citrus aurantium decreases weight by up to 2.4 kg (5.3 lbs) in 1 week. Citrus aurantium increases the overall metabolism of fats and lipids by increasing epinephrine stimulation and increases the thermic effect of food by 29% in women.
Citrus aurantium decreases cravings by increasing the synthesis of insulin and dopamine, improving insulin sensitivity, suppressing ghrelin synthesis, protecting the liver from oxidative stress, and decreasing depression and anxiety.
Citrus aurantium improves insulin sensitivity and its synthesis by decreasing proliferation of adipocytes and fat accumulation. It also protects the liver from oxidative stress thus improving its ability to metabolize glucose.

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supplements

VITAMIN D EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Vitamin D supplementation causes weight loss of up to 12.3 lbs (5.6 kg) in 2 years. Vitamin D status is inversely associated with total body fat percentage, BMI, waist circumference, and skinfolds. 
Vitamin D deficiency is associated with increased cravings for fatty foods. Vitamin D decreases cravings by increasing the ratio of healthy to unhealthy gut flora and protecting brain centers sensitive to serotonin and dopamine. 
Vitamin D deficiency decreases insulin secretion by 48%, disturbs glycemic control, and increases insulin resistance. Vitamin D supplementation improves the secretion of insulin from the pancreas. 

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NARINGIN EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Naringin decreases weight by increasing fat metabolism, decreasing inflammation of adipocytes, reducing hunger, and protecting the liver from oxidative stress. 
Naringin decreases cravings by normalizing blood glucose levels, reducing the secretion of ghrelin, and decreasing the sensitivity of brain centers to dopamine and serotonin. 
Naringin improves glycemic control by protecting the liver from oxidative stress, improving glucose metabolism in the liver, improving glucose uptake from the blood, enhancing the secretion of insulin from the pancreas, and reducing insulin resistance. 

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supplements

FIBERSOL EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Fibersol is a digestion-resistant maltodextrin and a low viscosity soluble dietary fiber (90%), drawn from corn starch by proprietary method. Fibersol’s molecular bonds are indigestible, allowing digestion-resistant maltodextrin to be a healthy replacement for sugar in most foods and beverages. Fibersol’s starch linkages remain in the digestive tract, which in turn increases satiety hormones such as peptide YY (PYY) and glucose-like peptide-1 (GLP-1). It boosts essential fibers to food while reducing caloric intake, resulting in fullness for a long period of time. Thus, Fibersol can delay hunger, and ultimately reduce weight. 

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supplements

PROPIONATE EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Propionate produced in the gut as a result of bacterial fermentation reduces energy intake and appetite, regulates adipogenesis, and reduces adipose tissue inflammation, finally resulting in weight loss.

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supplements

BETA GLUCAN EFFECTS ON WEIGHT REDUCTION, CRAVINGS AND DIABETES IN GLOBESITY BOOTCAMP FOR THE OBESE

Beta Glucan is a soluble dietary fiber found naturally in cereal grains, yeast, and in medicinal mushrooms (cordyceps, reishi, shitake, and maitake). Among its sources, barley has the highest Beta Glucan content. Beta Glucan is a polysaccharide that promotes good health by reducing cholesterol, and controls blood sugar levels. Beta Glucan lowers blood cholesterol by preventing the absorption of cholesterol from food in the stomach and intestines. If injected, Beta Glucan stimulates the immune system by growing chemicals which prevent infection. Beta Glucan also helps with constipation and bowel issues, preserves healthy intestinal bacteria, and helps regulate weight.